*This item may be served raw or undercooked. Consuming raw or undercooked poultry, meat, eggs, or fish may increase your risk of foodborne illness.
*This item may be served raw or undercooked. Consuming raw or undercooked poultry, meat, eggs, or fish may increase your risk of foodborne illness.
Hours of Operation:
Monday - Closed
Tuesday 5-10pm
(Kitchen closes at 9)
Wednesday 5-10pm
(Kitchen closes at 9)
Thursday 5-11pm
(Kitchen closes at 10pm)
Friday 5-12am
(Kitchen closes at 11pm)
Saturday 10:30am - 12am
(Kitchen closes at 11pm)
Sun 10:30am - 4pm
(Kitchen closes at 3pm)
Reservations can be made through open table for parties up to 8 guests. For parties of 8-14 guests please call to make reservations. For parties of 15 or more guests please email [email protected] for to make reservations.